Cake Mix Donuts
I woke up and felt like donuts. Opening the kitchen pantry, I noticed a box of Funfetti cake mix. Perfect! These are super easy to make and the house smells great!
INGREDIENTS
1 (16.25 oz) box cake mix
2 large egg
1/4 cup melted butter
3/4 cup milk
For the Glaze:
1 Tbsp unsalted butter melted
1 1/2 cups powdered sugar
3 Tbsp milk
For the Topping:
Sprinkles optional
DIRECTIONS
- Preheat oven to 350° F. Spray donut pan with non-stick cooking spray, set aside. 
- Whisk together dry cake mix, egg, melted butter, and milk until combined. 
- Pour batter into a large, gallon sized plastic bag and snip off small portion of one corner. Squeeze donut mix into prepared donut pan until cups are about 1/2 full. 
- Bake at 350° F for 12-14 minutes. Let donuts cool in pan for about 5-10 minutes then remove and let cool completely on wire rack. 
For the glaze:
- In a medium sized bowl, whisk together butter, powdered sugar, and milk until just combined. 
- Dip the cooled donut about 1/2 way into the glaze then lift and turn sideways to let extra run off. Place back on wire cooling rack. 
- Repeat with remaining donuts. 
- Top with optional sprinkles. 
 
                         
             
            